| Preparation: 1) PREHEAT oven to 375 degrees F.
2) COMBINE flour, baking soda and salt in small bowl.
Beat butter, granulated sugar, brown sugar and vanilla extract in
large mixer bowl until creamy. Add eggs one at a time,
beating well after each addition. Gradually beat in flour
mixture. Stir in morsels and nuts. Drop by rounded tablespoon
onto ungreased baking sheets.
3) BAKE for 9 to 11 minutes or until golden brown. Cool on
baking sheets for 2 minutes; remove to wire racks to cool completely.
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